Tuna Fish in Olive oil


In addition to the benefits of fish, this product is rich in qualities of olive oil as well.

Olive oil is full of omega 6 fatty acids which besides omega 3 fatty acids has all essential fatty acids required for the human body. All these fatty acids avoid heart diseases, some cancers and are helpful in recovery of stomach ulcer. Tuna fish in olive oil is a healthy food recommended as a brunch for children during their season of exam and sportsmen who require high dose of protein and energy.


Nutrition Information
100g Provides

293 Kcal
 Protein 22.6 g
  Carbohydrate 0.0 g
 Fat 22.5 g


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طراحی وب سایت و سئو توسط فناوری اطلاعات آریا